Freycinet Vineyard

Tasmanian born Claudio Radenti's interest in wine came about at an early age from helping his father who like many Italians made wine annually for the family. Claudio fondly recalls, when aged just 6, turning the grape crusher handle for his dad. Winemaking became a hobby which then developed into a career. After graduating as a Bachelor of Applied Science in Oenology from Roseworthy Agricultural College SA in 1982, Claudio carried out vintages at Pipers Brook Vineyard (Tas) and Tyrrells (NSW), followed by 6 years at Cassegrain Wines (NSW). Winemaking at Cassegrain’s also involved overseeing contract work in Coonawarra, Mildura and Griffith.


Claudio worked the 1987 and 1989 vintages in Bordeaux and travelled to various wine regions in France and Italy. Claudio was senior winemaker at Goundrey Wines (WA) in 1990 and 1991 which is where he met his life partner Lindy Bull. In 1992, Claudio returned to his home state to be with Lindy at her family's Freycinet Vineyard.


Lindy's interest in winemaking developed from helping her mother and father Geoff and Susan Bull establish Freycinet Vineyard. Lindy graduated as a Bachelor of Applied Science in Oenology from Roseworthy Agricultural College in 1989 and in doing so, she became the first Tasmanian female to graduate as a winemaker.


Her work experience included vintages in Clare Valley (SA), New Zealand and France, as well as winemaking at Goundrey Wines followed by spending the years since 1992 at the family vineyard and winery.

Showing 1 - 9 of 9 items

  • Out of stock

    94 Points - Halliday Wine Companion 2021 Fully ripened Cabernet Sauvignon (55%) and Merlot (45%) has produced a full bodied style with plenty of cool climate charm and elegance. The vibrant palate is firm but elegant featuring liqueur cherries and plum fruits with some sweet oak/cedar characters derived from 18 months maturation in French oak casks. The...

    $39.00

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    $44.99 single bottle

  • Out of stock

    Traditional techniques adopted from the Burgundy homeland including 100% barrel fermentation for 10 months, aiming for a lightly wooded style using French oak casks (20% new). Maturation on lees with periodic stirring was utilised for this wine. It is tightly crafted and combines power with elegance. The delicate aroma features citrus and melon fruits...

    $39.00

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    $44.99 single bottle

  • Out of stock

    95 Points - Halliday Wine Companion 2021 This wine style is notoriously difficult and costly to produce but the results are worth it. Gloriously sweet, luscious and soothing on the palate, this wine is like drinking liquid gold. It is a superb accompaniment to all desserts, blue cheese and pate. These wines are affectionately nicknamed “stickies” in...

    $40.00

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    $44.99 single bottle

  • Alluring aromas of spicy black cherries, ripe raspberries and plum fruits combine with a subtle perfume of game, truffle and cedar. The vibrant palate is smooth and even with plenty of ripe berry and plum flavours intermingled with sweet oak nuances, fine savoury tannins and the important velvety mouth feel. Great food matches can be made with venison,...

    $65.00

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    $69.99 single bottle

  • The aroma of fresh flowers with a hint of lime leap out of the glass. The elegant palate reveals rippling, juicy citrus flavours reminiscent of ripe lemons and limes combining with a crisp long taut after-taste. This wine is versatile and can be enjoyed with or without food. Its lightness and crispness refreshes the palate and makes it ideal with seafood...

    $30.00

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    $34.99 single bottle

  • Golden Chardonnay fruit from the Louis vineyard is cool fermented in tanks followed by extended lees contact prior to bottling. By not utilising the Burgundy technique of fermentation in oak casks this wine highlights the pure Chardonnay aromas and flavours of stone, citrus and melon fruits. The mouth-filling, smooth, fruit-salad flavours are harmoniously...

    $32.00

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  • The aroma reveals spicy red berry fruits with subtle oak and forest perfume. The generous round palate is  awash with sweet cherry and plum flavours overlaying savoury silky fine tannins and a smooth textural long finish. The restrained use of oak accentuates the fruit and drinkability of this wine in its youth. Careful cellaring at a cool, constant...

    $37.00

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  • 96 Points - Halliday Wine Companion 2021 Commencing in 1993, Radenti Sparkling was the first premium Sparkling wine produced on the East Coast of Tasmania and it has earned a formidable reputation for quality over the years winning many Trophies and Gold medals at various wine shows. The significance of the name R3 is that 3 Vintages (40% of 2012, 44% of...

    $68.00

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    $74.99 single bottle

  • Out of stock

    An exuberant and lively wine with vibrant gooseberries, passionfruit and various other tropical fruits abounding. Similar flavours run through an elegant, harmonious, refreshing and subtly complex, crisp palate.  It’s thoroughly enjoyable as a young wine for any occasion, but is also suitable for short term cellaring.

    $30.00

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    $32.99 single bottle

Showing 1 - 9 of 9 items