Anim

Max and Siobhan met at the Gnadenberg Church on the Hill of Grace. Wine, it would seem, was in their future. They galavanted around the globe, making wine in NZ, France, Germany and Oregon. On return to their roots in Australia, they settled in Tasmania. Anim is their small, family project, named after their three daughters. It's aim is to highlight unique sites and special parcels from southern Tasmania. To do so, they are intimately involved with the vineyards they select. The wines are made in tiny volumes, primarily allocated to mailing list.The Tinderbox Vineyard is farmed solely by Max and sees the production of our core range of three classic varieties: Pinot Noir, Chardonnay and Riesling. The breathtaking Tinderbox Vineyard is perched at the entrance to the d’Entrecasteaux Channel, with sweeping views across to Bruny Island and Storm Bay.

Showing 1 - 4 of 4 items

  • Our Anim Chardonnay is a selection of thirteen rows in the top and bottom blocks of the Tinderbox Vineyard. Hand harvested, whole bunch-pressed, wild barrel fermentation at ambient temperatures in neutral oak. Minimal battonage, resting on lees in barrel with a partial wild malo. Quitessential cool climate Chardonnay.

    $38.00

    with any 6 inc free delivery

    $42.99 single bottle

  • Out of stock

    Pinot Noir, Chardonnay, Pinot Blanc, Sauvignon Blanc, Merlot, Cabernet Sauvignon, Tempranillo and several different Muscats were hand-harvested, de-stemmed and co-fermented with wild yeats. After twelve days on skins, the wine was pressed, lightly settled and racked into a neutral French oak puncheon for a five month élevage. Unfiltered and unfined; what...

    $32.00

    with any 6 inc free delivery

    $34.99 single bottle

  • Our Anim Pinot Noir comprises a combination of clones on a mix of scoria and sandstone from the Tinderbox Vineyard. Hand harvested, fermented wild with 50% whole bunches, on skins for eigtheen days. Pressed, settled and racked to neutral oak. Minimal handling and wild malo. A southern expression of Pinot; medium bodied and finely structured.

    $50.00

    with any 6 inc free delivery

    $52.99 single bottle

  • Hand-harvested, whole-bunch pressed, left to settle overnight, then racked and allowed to ferment wild at cool, ambient temperatures. The fermentation was stopped by taste once the right balance and equilibrium was achieved. An off-dry, medium style Riesling, it carries a strong imprint of where its from and will reward cellaring.

    $33.00

    with any 6 inc free delivery

    $34.99 single bottle

Showing 1 - 4 of 4 items