From one of Tasmania’s best vintages, the wine shows delicious black currant and hints of mixed spice aromas. Fresh flavours of forest fruits and mocha undertones are well supported by the velvet oak tannins. The wine is young, still reasonably tight but accessible with appealing freshness, good depth, texture and intensity and a firm tannic grip promising superb ageing potential. Compliments a good roast lamb and vegetables.
Notes provided by Frogmore Creek.