Domaine A Cabernet hails from the finest parcels of fruit each season. These are the smallest grapes with the most intensity and thickest skins from the higher slopes. It is an assemblage of classic Bordeaux varieties. The grapes are harvested entirely by hand from old estate vines. It is matured in 100% new French oak barriques for 24-36 months. It is bottled unfined and unfiltered and rested in the cellar for two further years until ready for release. This wine is recognised in the elite echelon of Australian wine and enjoys a strong following among collectors.