Cool climate single vineyard origin: Derwent Valley Tasmania 42.6°S. Handpicked on a fruit day on the full harvest moon. Whole bunch pressed, wild ferment en new demi-muid. Matured for 12 months sur lie. Bottled unfined and unfiltered with perfect natural balance. Graceful Chardonnay woven with whispers of new French oak. Luminous pearls shining by moonlight. Crocus flower, lemon, oyster shell, almond milk, cashmere and the soft kiss of powdered snow. Enjoy.
Tasmania's Avant-Garde. Domaine Simha has changed the landscape of Tasmanian wine. The avant-garde wines of Nav Singh and Louise Radman are shaped ‘au naturel’ to reflect epic Tasmanian terroir. At heart, they capture the rare beauty of Tasmania’s pristine natural environment, sparkling air and ancient soil. Each year, just 2-3 barrels of each Domaine Simha wine is crafted to harness the provenance of a single vineyard season. An artisan approach embraces harvesting by lunar cycle on fruit and flower days, wild fermentation with traditional pigeage, maturation in custom demi-muid oak and clay amphorae, basket pressing, bottling unfined and unfiltered with perfect natural balance. The house of Singh originates from ancient Sanskrit for lion, Simha.