An aromatic straw coloured wine that was acquired pre-ferment from a short time spent in contact with the skins. Flavours of white peach and pear, elegant minerality and a crisp refreshing finish with lime notes. Hand picked Pinot Gris grapes, it is perfect with food or as a wine on it’s own.
Based at the entrance to the beautiful Tamar Valley in Northern Tasmania, The 0.9ha of cabernet sauvignon and 0.5ha of pinot noir of the Legana Vineyard were planted in 1966 by Graham Wiltshire, legitimately described as one of the three great pioneers of the Tasmanian wine industry. Originally named Chateau Legana, Velo is home to Tasmania’s oldest cabernet sauvignon wines. Varietals grown onsite, are pinot noir, cabernet sauvignon, shiraz, sauvignon blanc, riesling, pinot gris and chardonnay. We know you will enjoy sampling our impressive range of award winning wines along with our friendly service.
Velo Wines have won numerous awards and accolades across the range with our most recent successes being at the Tasmanian Wine Show 2019 where we picked up 4 bronze and 2 silver medals. The vineyard yields approximately 15 tonnes per year, allowing for seasonal variations with all 2020 vintage wines made onsite at our Legana Vineyard.