Light straw in colour, this aromatic wine reveals luscious pear and floral aromas. Subtle pear flavours fuse with stone fruit characters and restrained acidity. This is a wine that complements shellfish, fetta, subtle tomato and vegetable based pastas, pork and salad. Awarded the Silver Medal at the Australian Small Winemakers in 2012; A Silver Medal at the Royal Hobart Wine Show in 2013; and a Bronze Medal at the Tasmanian Wine Show, 2013.
Notes provided by Ghost Rock.