Handpicked on a fruit day before the harvest moon. Whole bunch basket pressed, wild ferment, 6 months on lees. Bottled unfined and unfiltered with perfect natural balance. Fragrant peony roses, strawberry, petitgrain, pink peppercorn spice (lightly cloudy.) Textural, mineral and food worthy with sheer flamingo elegance. Perfect for long lunches and lazy afternoons on the deck.